Goose Valley Products
Goose Valley Wild Rice™ has a unique combination of nutty flavor and hearty texture. The climate, soil, and clear mountain water are the secret ingredients
which give our wild rice its special taste. Our wild
rice is a gluten free whole
grain, and is
higher in fiber and protein yet
lower in carbohydrates
and calories than most other whole grains. The USDA has determined that wild rice, as part of a healthy diet, reduces the risk of heart disease.
Our family ensures the highest quality standards are applied at every stage, from planting and harvesting, to processing and packaging. We hand select only the plumpest Grade A wild rice from Goose Valley for our Family Reserve.
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Certified Organic Wild Rice - Family Reserve
- We are the largest certified organic wild rice producer. Our certified organic seed sprouts in ponds created by spring snow melt, high in the Cascade Mountains. Only organic fertilizer is used - and not much is needed due to the fertile red volcanic soils. We don’t use any pesticides or herbicides on our certified organic wild rice – just the gentlest old fashioned farming techniques.
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- BUY ORGANIC RICE»
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Natural Wild Rice - Family Reserve
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- We are the largest natural wild rice producer. Our natural wild rice is also the best selling wild rice in North America. Each year, our Family Reserve is hand selected to be the plumpest wild rice of our crop. We share Goose Valley with abundant wild life, and only use farming techniques which will preserve this beautiful resource for our grandchildren.
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- BUY NATURAL RICE>>
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Brown & Wild Rice Fusion - Family Blend
- Most people eat wild rice combined with other rice. Our Fusion is our family’s favorite whole grain blend. When combined, these four California-grown whole grains (CalMati Brown Rice, Wild Rice, Heirloom Red Rice, and Calmochi Sweet Brown Rice) have a rich hearty flavor and a hint of spice and nectar.
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- BUY FUSION RICE>>
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